OKTOBERFEST 2025
Wilkommen to Round Trip's annual Oktoberfest celebration!
This year, we're transforming our taproom into a lively Bavarian beer hall to celebrate the world's largest folk festival.
We have two festive weekends lined up, with a different taproom hosting each weekend.
Alongside our award-winning Oktoberfest Märzen, we're releasing Oak-Aged Oktoberfest, and tapping an Oktoberfest firkin each weekend. Plus, we're serving up the essentials: brats, pretzels and other traditional German food.
A full schedule of activities are outlined below with more to be added!
Entry is free—no tickets required, just come and celebrate with us!
We look forward to celebrating with you this fall - lederhosen and dirndls optional, but encouraged!
West Midtown
26-28 September 2025
- Beer Hall Experience
- Oktoberfest Märzen
- Stein Holding
- Maßkrug Mugs (Liter steins)
- Firkin Tapping
- Small Dog Time Trials
- Brats, Pretzels, & Oktoberfest food
- Candle Making Class
- More to come!
East Cobb Taproom
3-5 October 2025
- Sugar Loaf Polka Band
- Oktoberfest Märzen
- Stein Holding
- Maßkrug Mugs (Liter steins)
- Firkin Tapping
- Small Dog Costume Contest
- Brats, Pretzels, & Oktoberfest Menu
- More to come!
WEST MIDTOWN
26-28 Sept 2025
We're transforming our taproom into a lively Bavarian Beer Hall with beer delivery service.
Full one Liter pours on most beer.
Ceremonial tapping kicks off the Saturday festivities.
Compete in our annual Stein Holding competition for a prize on Saturday, 27 Sept. No pre-registration required.
Small dog time trials take place Sunday, 28 Sept. Details to come!
Brats & Pretzels! Plus, traditional Oktoberfest food provided by our East Cobb Kitchen pop-up
EAST COBB
3-5 October 2025
Sugal Loaf Polka Band playing the plaza stage on Friday, 3 Oct as part of Avenue Live!
Liter pours on most beer
Ceremonial tapping on Friday kicks off the festivities
Compete in our annual Stein Holding competition for a prize on Sunday, 5 Oct
Dog Costume Contest on Sunday, 5 Oct
Brats & Large Pretzels! Plus, an Oktoberfest themed menu all weekend
THE BEER
OKTOBERFEST MARZEN
Our Oktoberfest is a traditional Märzen-style lager brewed using German malts with Magnum and Tettnang hops. We lager Oktoberfest for at least six-weeks to mature the moderately toasted bread flavors, smooth sweetness, and easily drinkable profile.
OAK-AGED OKTOBERFEST
After Oktoberfest finished lagering, we selected an unfiltered segment for an autumnal upgrade by soaking it in oak spirals. This enhances the flavor with a subtle, almost imperceptible whisper of vanilla and toasted wood, a gentle caress on the tongue that adds a layer of complexity to the already satisfying malt backbone.
MAßKRUG MUGS
Liter pours on any later - Oktoberfest recommended though! You also have the option to purchase the liter stein to take home.
SIX-PACKS TO-GO
Cans of Oktoberfest Märzen and Oak-Aged Oktoberfest will be available to purchase.
